The numbers are in. The 2019 Food Network & Cooking Channel South Beach Wine & Food Festival (SOBEWFF®) raised nearly $2 million to support the Chaplin School of Hospitality & Tourism Management and student success at FIU.
“We’re pleased not only to be able to continue to support the school financially, but also as an interactive learning platform for its students,” said Festival founder and director Lee Brian Schrager. “Each year more than 1,200 students gain hands-on work experience at the Festival, and their participation is vital to our overall success.”
Click here to read the article on FIU News