UNDERGRADUATE

Undergraduate 2017-01-27T14:43:10+00:00
Undergraduate students at the Chaplin School learn from a comprehensive set of core requirements and practical experiences that prepare them for a variety of careers in hospitality and tourism management.

Academics

B.S. in Hospitality Management

Hospitality Management students learn from a comprehensive set of core requirements and practical experiences in the undergraduate curriculum. Students may choose from six majors to obtain a solid foundation in leadership, business, management, finance, marketing, logistics, accounting, operations, and more.

Majors within the Hospitality Management degree:

  • Hospitality Management
  • Beverage Management
  • Culinary Management
  • Event Management
  • Hotel/Lodging Management
  • Restaurant/Foodservice Management
  • Travel & Tourism Management

Food & Beverage Science Research

The Food & Beverage Science Program at empowers the Chaplin School to train the best and brightest students from around the world. The program is poised to become a leading producer of globally focused applied research.