B.S. in Hospitality Management
Hospitality Management students learn from a comprehensive set of core requirements and practical experiences in the undergraduate curriculum. Students may choose from six majors to obtain a solid foundation in leadership, business, management, finance, marketing, logistics, accounting, operations, and more.
Majors within the Hospitality Management degree:
- Hospitality Management
- Beverage Management
- Culinary Management
- Entertainment Management
- Event Management
- Hotel/Lodging Management
- Restaurant/Foodservice Management
- Spirits Management
- Travel & Tourism Management
Food & Beverage Science Research
The Food & Beverage Science Program at empowers the Chaplin School to train the best and brightest students from around the world. The program is poised to become a leading producer of globally focused applied research.