Spirits Management

The Spirits Management track offers students the opportunity to learn relevant skills to work in all aspects of the spirits and beverage industry with a focus on how the segment influences the hospitality industry. The curriculum was designed for individuals with a specific interest in bar operations, beverage marketing, and the art and history of mixology.

See the Spirits Management track sheet

Program at glance

  • Ranked the #6 program in the US by QS World University Rankings
  • We have the most graduates earning the highest starting salaries compared to any other Florida State University hospitality program
  • State of the Art Facilities  
  • Opportunity to take part in the South Beach Wine & Food Festival SOBEWFF®
    • A national, star-studded, five-day destination event showcasing the talents of the world’s most renowned wine and spirits producers, chefs, and culinary personalities.

Spirits Management careers

  • Bar Operator
  • Food & Beverage Manager
  • Educator
  • Sales Manager
  • Entrepreneur Purchasing Agent

See testimonials from our former students