The Vidal-Duart Wine Studies Program offers a range of events for students and industry professionals to be fully immersed in our rich wine curriculum. Through innovative technology and modern pedagogy, our events transport learners to new destinations and into new experiences through our wine and food laboratories, wine tastings, guest lectures by top-notch industry experts and wine industry certification courses.
As part of our Vidal-Duart Wine Studies Program, we welcomed Moët Hennessy and Veuve Clicquot to a panel discussing future trends in the wine industry curated by our Distinguished Professor of Wine, Geralyn Brostrom, DBA.
Thank you to our moderator:
Adriana Angulo, Moët Hennessy, National Director of Veuve Clicquot
And our panelists:
Cerentha Chow, Moët Hennessy VP of Resort and Leisure
Suzanne Grigas, VP of Trade Development at Southern Glazer's Wine & Spirits
Jacqueline Pirolo, Managing Partner, Beverage Director Macchialina